Tortilla Bowls

Oxmoor House
total time: 12 minutes (about 2 minutes per bowl)
6 bowls.


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1 (10-inch) flour tortilla


For each bowl, line a 1 1/2-quart glass bowl with 1 (10-inch) flour tortilla. Prick holes in the bottom of tortilla with a fork. Microwave at HIGH 2 to 3 minutes or until crisp. Remove from oven, and let cool slightly in glass bowl. Remove tortilla from bowl. Place tortilla bowl in a shallow dish; spoon chili into tortilla bowl.

Created date

August 2009

Nutritional Information

Calories 161
Caloriesfromfat 20 %
Fat 3.5 g
Satfat 0.6 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 4.3 g
Carbohydrate 27.6 g
Fiber 1.5 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 237 mg
Calcium 0.0 mg