Toasted Pita Chips

Oxmoor House
total time: 10 minutes
6 servings (serving size: 8 wedges).

Ingredients

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3 pita bread rounds
Butter-flavored cooking spray

Preparation

Split 3 pita bread rounds in half horizontally. Cut each half into 8 wedges. Arrange wedges, rough side up, on a baking sheet, and generously spray with butter-flavored cooking spray. Bake at 400° for 6 to 7 minutes or until crisp and golden.

Created date

August 2009

Nutritional Information

Calories 77
Caloriesfromfat 11 %
Fat 0.9 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 1.4 g
Carbohydrate 14.1 g
Fiber 2.6 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 349 mg
Calcium 0.0 mg