Thai-Style Marinade

Oxmoor House
1 cup plus 1 tablespoon.

Ingredients

+ Add To Shopping List
1/2 cup firmly packed brown sugar
1/2 cup finely chopped green onions
1/2 cup low-sodium soy sauce
2 tablespoons white wine vinegar
1 teaspoon dried crushed red pepper
1/2 teaspoon ground ginger
12 cloves garlic, halved

Preparation

Combine all ingredients in a small bowl; stir well. Use to marinate beef or fish (see chart, next page).

Created date

August 2009

Nutritional Information

Calories 32
Caloriesfromfat 0.0 %
Fat 0.0 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.2 g
Carbohydrate 7.3 g
Fiber 0.0 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 187 mg
Calcium 0.0 mg