Thai Peanut Burgers

4 burgers


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1/2 cup Jif® Extra Crunchy Peanut Butter
1 tablespoon lime juice
1/2 tablespoon soy sauce
1/2 tablespoon finely grated fresh ginger
1/2 tablespoon chopped cilantro
1/4 teaspoon cayenne pepper, or to taste
1 pound lean ground beef or turkey
4 hamburger buns
Thai hot sauce


Prep: 15 Minutes
Cook: 10 Minutes

1. WHISK together peanut butter, lime juice, soy sauce, ginger, cilantro and cayenne pepper in large bowl until well blended. Add ground meat and mix well.

2. FORM into 4 patties. Grill, broil or pan fry to desired doneness.

3. SERVE on buns with Thai hot sauce and your choice of condiments.

Created date

November 2009