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1.25 ounces Tanqueray London Dry Gin
1 ounce lemon or lime juice
1 teaspoon sweet & sour mix
1 splash club soda
1 slice orange
In a shaker half filled with ice cubes, add Tanqueray London Dry Gin, lemon or lime juice, and sweet & sour mix.
Strain into collins glass filled with ice.
Add club soda and stir well.
Garnish with maraschino cherry and orange slice.