Photo: Greg Dupree Styling: Ginny Branch
When sweet meets savory, a beautiful thing happens. Tangy barbecue sauce gets a helping sweet hand from fresh strawberries for an out-of-this world drizzle, great for dipping or saucing.
Makes 3 cups
Process strawberries, chili sauce, vinegar, Worcestershire sauce, lemon zest, lemon juice, minced garlic, brown sugar, salt, and cayenne pepper in a food processor until smooth, 15 to 20 seconds.