Photo: James Ransom; Styling: Claire Spollen
Balsamic glaze is a syrup of concentrated, cooked-down, sweetened balsamic vinegar; it adds a sweet and tangy element to this refreshing salad. Look for it near the vinegar.
1. Arrange watermelon on a serving platter; top evenly with onion.
2. Halve figs lengthwise; arrange figs on platter; sprinkle with cheese.
3. Combine oil, juice, and honey, stirring with a whisk. Drizzle over salad; sprinkle with mint and basil. Drizzle balsamic glaze over salad; sprinkle evenly with salt and black pepper.