Stuffed Berries

Cooking Light
Stuffed Berries Recipe

Photo: Hector Sanchez Styling: Caroline Cunningham

By stuffing hollowed out strawberries with a scrumptious mixture of cream cheese, powdered sugar, and amaretto, you end up with a delectable treat that's bound to disappear off of summer plates. 

Serves 4 (serving size: 4 stuffed strawberries)


+ Add To Shopping List
1/3 cup powdered sugar
4 ounces 1/3-less-fat cream cheese, softened
1 tablespoon amaretto
16 large strawberries


Beat together powdered sugar and softened cream cheese until blended. Add amaretto; beat until combined. Cut a small slice off the bottom of each strawberry; hull berries, and slightly hollow with a paring knife. Pipe 2 teaspoons cream into each.

Created date

April 2016

Nutritional Information

Calories 147
Fat 6.7 g
Satfat 3.6 g
Monofat 1.7 g
Polyfat 0.4 g
Protein 3 g
Carbohydrate 19 g
Fiber 1 g
Cholesterol 21 mg
Iron 0.0 mg
Sodium 96 mg
Calcium 45 mg
Sugars 15 g
Est. Added Sugars 10 g