Strawberry Butter

fruit-flavored butterRecipe
Ben Fink
Makes 12 servings (serving size: 2 teaspoons)


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1/2 cup unsalted butter (1 stick), softened
2 strawberries, hulled


Prep: 2 Minutes

1. Purée all ingredients in a food processor until combined. Transfer the Strawberry Butter to a ceramic ramekin with a rubber spatula. Smooth the top; let chill until ready to serve. Remove from refrigerator 15–30 minutes before serving.

Created date

March 2009

Nutritional Information

Calories 69
Fat 8 g
Satfat 5 g
Monofat 2 g
Polyfat 0.0 g
Protein 0.0 g
Carbohydrate 0.0 g
Fiber 0.0 g
Cholesterol 20 mg
Iron 0.0 mg
Sodium 1 mg
Calcium 3 mg