Sticky Rum BBQ Sauce

Coastal Living
Sticky Rum BBQ Sauce Recipe
Photo: Jennifer Davick
Makes 1 1/2 cups


+ Add To Shopping List
1 cup firmly packed dark or light brown sugar
1/2 cup ketchup
1/2 cup dark rum
1 tablespoon jerk seasoning blend
1 teaspoon lime zest
2 tablespoons fresh lime juice
2 tablespoons soy sauce
1 teaspoon grated fresh ginger
2 garlic cloves, minced
1/4 teaspoon liquid smoke


Combine ingredients in a small saucepan over medium heat. Simmer 5 to 7 minutes or until slightly thickened. Remove from heat, and let cool; refrigerate, covered, up to 2 weeks.

Created date

January 2011