Photo: Hector Manuel Sanchez; Styling: Claire Spollen
Broccoli is a go-to veggie side for many families yet is often served very plain. Here we offer a great way to dress it up.
Serves 4 (serving size: about 3/4 cup)
Place water in a large skillet over high heat; bring to a boil. Add broccoli to pan; cover and simmer 4 minutes or until crisp-tender. Whisk together sour cream, milk, tarragon, vinegar, salt, and pepper in a small bowl. Place broccoli in a serving bowl; drizzle with dressing.