Cucumber and Onion Salad

SPLENDA® Cucumber and Onion Salad
This simple salad from SPLENDA® makes a refreshing and tangy side dish.

Ingredients

+ Add To Shopping List
2 1/2 cups thinly sliced unpeeled cucumbers
1/2 cup thinly sliced onions
1/3 cup SPLENDA® No Calorie Sweetener, Granulated
1/3 cup white vinegar
1/4 teaspoon salt
1/8 teaspoon black pepper

Preparation

Prep: 15 Minutes

 

1.  Place cucumbers and onions in a non-metallic, medium bowl.

2.  Combine remaining ingredients in a small mixing bowl. Stir well. Pour over cucumbers and onions. Cover and refrigerate for at least two hours. Stir occasionally.

Created date

May 2011

Nutritional Information

Calories 20
Caloriesfromfat 0
Fat 0 g
Satfat 0 g
Cholesterol 0 mg
Sodium 100 mg
Carbohydrate 4 g
Fiber 1 g
Sugars 3 g
Protein 1 g