Spinach Dip

Knorr
Spinach Dip
Makes 4 cups dip

Ingredients

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1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1 package Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped (optional)
3 green onions, chopped (optional)

Preparation

Prep: 10 Minutes
Chill: 2 Hours

Everyone Loves Our Dip! Here's How We Make It:

 

Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people.

 

A new serving idea: Hollow out cucumber slices and cherry tomatoes. Fill vegetables with Knorr Spinach Dip and garnish with a sprig of dill.

Created date

November 2011