Creamy and cheesy, these Spinach Crostinis will leave your party guests raving. Plus, these appetizer treats are quick and easy to make, only cooking for 18 minutes.
Makes 8 appetizer servings
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1 (10-ounce) package frozen chopped spinach, thawed and drained
2 plum tomatoes, diced
1 small onion, diced
1 garlic clove, minced
1/2 cup crumbled feta cheese
1/4 cup mayonnaise
1/4 cup sour cream
1/4 teaspoon pepper
1 (16-ounce) French bread loaf, cut into 1/2-inch slices
Combine first 8 ingredients; spread on 1 side of each bread slice. Place on a baking sheet.
Bake at 350° for 18 minutes or until golden.