Spicy Peanut Butter Sauce

Southern Living
Makes about 2 cups


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1/2 cup creamy USA-GROWN PEANUT Butter
1/2 cup soy sauce
4 garlic cloves, chopped
1/4 cup honey
2 tablespoons rice wine vinegar
2 tablespoons sesame oil
2 tablespoons Asian sriracha hot chili sauce
1 tablespoon chopped fresh ginger
1/4 teaspoon MCCORMICK Gourmet Collection Ground Cayenne Red Pepper


Prep: 10 Minutes

Process all ingredients and 1/2 cup cold water in a food processor 10 to 12 seconds or until well blended.

Created date

October 2007