Spicy Party Spread

Southern Living


+ Add To Shopping List
1/3 cup chopped pecans
1 1/2 teaspoons butter or margarine, melted
Pinch of salt
1 (8-ounce) package cream cheese, softened
2 tablespoons taco seasoning
2 to 3 green onions, chopped
1/3 cup (1.3 ounces) shredded Cheddar cheese
1/2 cup picante sauce


Bake pecans in a shallow pan at 275°, stirring occasionally, 20 to 30 minutes or until toasted. Stir in butter, and sprinkle with salt.

Stir together cream cheese and next 4 ingredients; stir in pecans, and spoon into an 8-inch square baking dish.

Bake, covered, at 375° for 45 minutes or until thoroughly heated. Serve with crackers or corn chips.

Created date

October 2003