Spiced Raisin Sauce

Oxmoor House
1 1/2 cups

Ingredients

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2 cups water
1 cup raisins
1/3 cup firmly packed brown sugar
1 tablespoon cornstarch
1/4 teaspoon salt
1/4 teaspoon dry mustard
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1 tablespoon vinegar
1 tablespoon butter or margarine, softened

Preparation

Created date

February 2010