Sparkling Cranberry Cider

Oxmoor House
Sparkling Cranberry CiderRecipe
Oxmoor House
Be sure to add the sparkling cider just before serving so that it doesn't lose its fizz.
8 to 10 servings


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1/2 teaspoon ground ginger
1/2 teaspoon orange zest
1/4 teaspoon ground cloves
1 (12-oz.) can frozen cranberry juice cocktail
1 (3-inch) cinnamon stick
2 (750 milliliter) bottles sparkling apple cider, chilled


Hands-on: 7 Minutes
Total: 37 Minutes

1. Place first 5 ingredients in a small saucepan. Bring to a boil over medium-high heat, stirring until cranberry juice cocktail melts. Remove from heat; let cool 30 minutes.

2. Pour cranberry juice mixture into a pitcher. Add cider, and stir gently. Serve over ice. Serve immediately.

Created date

July 2013