Smoked Turkey And Avocado Bagels

Oxmoor House
4 servings (serving size: 1 bagel half)


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1/2 pound smoked turkey, finely chopped
1/3 cup chopped avocado (about 1/2 avocado)
1/2 teaspoon lemon juice
1/3 cup finely shredded carrot
2 tablespoons creamy mustard blend (such as Dijonnaise)
1/8 teaspoon pepper
2 fresh poppy seed bagels, halved and toasted
1/2 medium red onion, sliced and separated into rings
1/4 cup alfalfa sprouts (about 1/2 pint)


Prep: 15 Minutes

Combine first 6 ingredients in a large bowl. Spread 1/2 cup turkey mixture on top of each bagel half. Top bagels evenly with onion rings and alfalfa sprouts.

Created date

January 2010

Nutritional Information

Calories 312
Fat 4.1 g
Satfat 0.8 g
Protein 16.8 g
Carbohydrate 37.5 g
Fiber 3.0 g
Cholesterol 24 mg
Iron 2.7 mg
Sodium 925 mg
Calcium 60 mg