Sliced Avocado with Lime

Cooking Light
4 servings (serving size: one-fourth of avocado and about 1 teaspoon lime mixture)

Ingredients

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1 medium ripe avocado, peeled and sliced
1 tablespoon fresh lime juice
1 teaspoon honey
1/4 teaspoon salt
1 tablespoon chopped fresh cilantro

Preparation

Total: 6 Minutes

1. Divide avocado evenly among 4 plates. Combine juice, honey, and salt; drizzle evenly over avocado. Sprinkle evenly with cilantro.

Created date

February 2011

Nutritional Information

Calories 87
Fat 7.4 g
Satfat 1.1 g
Monofat 4.9 g
Polyfat 0.9 g
Protein 1 g
Carbohydrate 6.1 g
Fiber 3.4 g
Cholesterol 0.0 mg
Iron 0.3 mg
Sodium 151 mg
Calcium 7 mg