Skillet Cornbread

Oxmoor House
total time: 18 minutes
6 wedges.

Ingredients

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1 (7.5-ounce) package yellow corn muffin mix
1/2 cup water

Preparation

Prepare 1 (7.5-ounce) package yellow corn muffin mix according to package directions using 1/2 cup water. Pour batter into an 8-inch ovenproof skillet coated with cooking spray, and bake at 400° for 16 minutes or until golden. Cut into wedges.

Created date

August 2009

Nutritional Information

Calories 133
Caloriesfromfat 20 %
Fat 2.9 g
Satfat 0.8 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 1.7 g
Carbohydrate 25.8 g
Fiber 0.4 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 233 mg
Calcium 0.0 mg