Seasoned Fish Sauce


Notes: Look for Asian fish sauce and chili paste in a well-stocked supermarket or an Asian grocery store.

Makes 1/2 cup


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2 tablespoons Asian fish sauce (nuoc mam or nam pla)
1 tablespoon sugar
1 tablespoon lime juice
1 teaspoon minced garlic
1/4 teaspoon Asian red chili paste or hot chili flakes


Stir together 1/4 cup water, fish sauce, sugar, lime juice, garlic, and chili paste.

Nutritional analysis per tablespoon.

Created date

October 2003

Nutritional Information

Calories 17
Caloriesfromfat 26 %
Protein 0.7 g
Fat 0.5 g
Satfat 0.1 g
Carbohydrate 2.6 g
Fiber 0.0 g
Sodium 150 mg
Cholesterol 0.0 mg