Savory Croutons

Grain Foods Foundation
Serves 6 to 8


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8 slices white or whole grain bread, cut into 1-inch cubes
Cooking spray
2 teaspoons garlic powder, adobo seasoning, onion powder, or powdered ranch dressing mix


Top bread cubes with your favorite dried herbs and spices and you can enjoy a different crouton snack every day of the week! The savory croutons make a perfect desk side or lunchbox snack and they're also terrific nestled on salads. Preheat oven to 375°. Bake 8 to 10 minutes, until golden brown. Developed by Robin Miller on behalf of the Grain Foods Foundation.

Created date

September 2008