Sauce Rémoulade

Coastal Living
Makes 1 cup


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1/2 cup mayonnaise
1 garlic clove, minced
1 teaspoon fresh tarragon, finely chopped
1/2 teaspoon dry mustard
1 tablespoon capers
1 egg, hard-cooked and finely chopped
1 teaspoon chopped fresh parsley


Combine all ingredients; mix thoroughly. Chill sauce 2 to 3 hours before serving.

Created date

June 2006