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3/4 cup butter
6 cups pecan halves
1 1/2 tablespoons salt
Place butter in a 13- x 9- x 2- inch baking pan; place in a 350° oven for 10 minutes or until butter melts.
Remove from oven; add pecans, and sprinkle with salt. Bake at 350° for 15 minutes, stirring after 10 minutes. Drain on paper towels.