Salted Nuts

Oxmoor House
6 cups

Ingredients

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3/4 cup butter, melted
4 cups pecan halves
2 cups whole blanched almonds
1 tablespoon salt

Preparation

Combine butter, pecans, almonds, and salt in a 13- x 9- x 2-inch baking pan. Bake at 350° for 25 minutes, stirring after 15 minutes. Drain on paper towels.

Created date

February 2010