Roasted Pepper Dressing

Oxmoor House
1/2 cup plus 2 tablespoons.

Ingredients

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1/2 cup fat-free Italian dressing
2 tablespoons finely chopped roasted red pepper

Preparation

Prep: 2 Minutes

Combine Italian dressing and roasted red pepper in a small bowl; stir well. Serve over tossed salad greens.

Created date

August 2009

Nutritional Information

Calories 7
Caloriesfromfat 0.0 %
Fat 0.0 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.1 g
Carbohydrate 1.6 g
Fiber 0.0 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 129 mg
Calcium 0.0 mg