Roasted Frozen Broccoli

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2 servings

Ingredients

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1 bag Frozen broccoli
1/2 tablespoon Extra virgin olive oil
3-4 cloves Garlic chopped
Salt

Preparation

Prep: 5 Minutes
Cook: 10 Minutes

Preheat oven to 425. Thaw broccoli in hot water; drain and pat dry and place in baking pan. Toss broccoli and chopped garlic cloves with olive oil and salt. Cook until broccoli is lightly browned, 8-10 minutes.

80 calories/cup (cooked)

Created date

September 2015