Red Pepper Sauce

Southern Living
Makes 1 cup


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2 large red bell peppers, coarsely chopped
1 cup whipping cream
1/4 teaspoon salt


Combine ingredients in a saucepan over medium heat; cover and simmer 30 minutes.

Process mixture in a blender or food processor until smooth. Pour puree through a wire-mesh strainer into a bowl. Serve warm.

Yellow Pepper Sauce: Substitute 2 large yellow bell peppers for red bell peppers.

Created date

October 2003