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1 cup RAGÚ® Creamy Mozzarella Sauce
1 (10-in.) prebaked pizza crust
2 medium Roma tomatoes, thinly sliced
2 tablespoons thinly sliced fresh basil leaves
Prep: 5 Minutes
Cook: 10 Minutes
1. Spread sauce on pizza crust and top with tomato slices.
2. Bake according to package directions. Sprinkle with basil and serve.