Quince-Apple Crisp

Quince-Apple CrispRecipe
James Carrier
Makes 8 servings


+ Add To Shopping List
1 cup sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/2 cup (1/4 lb.) butter or margarine
1 tablespoon vanilla
3 quinces (about 1 1/2 lb. total)
3 Golden Delicious apples (about 1 1/2 lb. total)


1. In a bowl, mix sugar, flour, and baking powder. Cut butter into chunks and add to bowl, along with vanilla. Rub mixture with fingers until it forms coarse crumbs. Then squeeze mixture to make small lumps.

2. Peel and core quinces and Golden Delicious apples. Cut fruit into 1/3-inch-thick slices and mix in a shallow 2-quart baking dish. Pour sugar-flour lumps evenly over fruit.

3. Bake in a 350° oven until fruit is very tender when pierced, 55 to 60 minutes. Serve with ice cream.

Created date

October 2003

Nutritional Information

Calories 331
Caloriesfromfat 33 %
Protein 2 g
Fat 12 g
Satfat 7.2 g
Carbohydrate 56 g
Fiber 1.8 g
Sodium 181 mg
Cholesterol 31 mg