Quick Cream Gravy

Southern Living
Makes 1 1/4 cups


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1/4 cup dry white wine
1 cup water
1 (1.2-oz.) package roasted chicken gravy mix
1/4 teaspoon pepper
2 tablespoons heavy cream


Prep: 5 Minutes
Cook: 5 Minutes

Bring wine to a boil over medium heat in a small saucepan. Reduce heat to medium-low, and cook 1 minute. Add water; whisk in gravy mix and pepper. Increase heat to medium, and return to a boil. Reduce heat to low, and simmer 3 minutes or until thickened. Whisk in cream.

Note: For testing purposes only, we used Knorr Roasted Chicken Gravy Mix.

Created date

December 2008