Quick Cobb Salad with Yogurt Dressing

Quick Cobb Salad with Yogurt DressingRecipe
Photo: Antonis Achilleos; Styling: Susan Vajaranant
Quick Cobb Salad with Yogurt Dressing is ready in just 15 minutes. A rotisserie chicken from the deli aids in the preparation of this quick and easy weeknight meal.
Serves 4

Cost per Serving:



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6 strips bacon
1/2 cup plain yogurt (not nonfat)
1 tablespoon lemon juice
1 tablespoon olive oil
1 clove garlic, finely chopped
1/2 teaspoon salt
2 romaine hearts, cut crosswise into half-inch strips
2 cups diced cooked skinless rotisserie chicken
1 cup cherry tomatoes, halved
1 ripe avocado, diced
3 ounces blue cheese, crumbled


Prep: 10 Minutes
Cook: 5 Minutes

1. Cook bacon in a large skillet over medium-high heat until crisp, about 5 minutes. Remove bacon to a paper towel–lined plate. When bacon has cooled, crumble.

2. In a medium bowl, whisk together yogurt, lemon juice, olive oil, garlic and salt.

3. Toss romaine with 2 Tbsp. yogurt dressing and place on a serving platter. On top of romaine, arrange chicken, tomatoes, avocado, blue cheese and bacon in rows. Drizzle with remaining dressing and serve immediately.

Created date

November 2011

Nutritional Information

Calories 429
Fat 29 g
Satfat 10 g
Protein 35 g
Carbohydrate 8 g
Fiber 4 g
Cholesterol 102 mg
Sodium 1093 mg