Praline Sauce

Southern Living
Praline SauceRecipe

Photo: Helen Norman; Styling: Heather Chadduck Hillegas

To satisfy your sweet tooth, whip up this quick and easy Praline Sauce that pairs perfectly atop our decadent Cream Puffs.

Makes about 1 1/2 cups


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1 cup firmly packed light brown sugar
1/2 cup half-and-half
1/2 cup butter
Pinch of salt
1 teaspoon vanilla extract


Hands-on: 10 Minutes
Total: 20 Minutes

Bring brown sugar, half-and-half, butter, and a pinch of salt to a boil in a small saucepan over medium heat, stirring constantly. Cook, stirring constantly, 1 minute. Remove from heat, and stir in vanilla. Let stand 10 minutes. Serve warm.

Created date

October 2015