Powdered Sugar Glaze

Southern Living
Powdered Sugar GlazeRecipe

Photo: Alison Miksch; Styling: Caroline M. Cunningham

about 1 cup


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2 1/2 cups sifted powdered sugar
1/4 cup milk
2 teaspoons vanilla extract


Stir together all ingredients.

Note: Braids may be frozen after baking. Thaw in refrigerator, and glaze before serving.

Created date

October 2003