Pepperoni Puffs

Gooseberry Patch
Pepperoni PuffsRecipe

Photo: Gooseberry Patch

Light and fluffy, these Pepperoni Puffs are perfect finger food. Serve them with a side of marinara sauce for dipping.
Makes 2 dozen


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1 cup all-purpose flour
1 teaspoon baking powder
1 cup milk
1 egg, beaten
1 cup shredded Cheddar cheese
1 1/2 cups pepperoni, diced


Combine flour, baking powder, milk, egg and cheese; mix well. Stir in pepperoni; let stand for 15 minutes.

Spoon into greased mini muffin cups, filling 3/4 full.

Bake at 350 degrees for 25 to 35 minutes, until golden.

Created date

November 2012