Peachy Ham and Cheese Grills

Oxmoor House
2 servings.


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2 tablespoons no-sugar-added peach fruit spread
4 (1-ounce) slices white sandwich bread
4 ounces sliced reduced-fat, low-salt ham
1/4 cup (1 ounce) shredded reduced-fat Monterey Jack cheese
Butter-flavored vegetable cooking spray


Prep: 3 Minutes
Cook: 4 Minutes

Spread peach spread on 2 bread slices; top each evenly with ham and cheese. Top with remaining 2 bread slices. Coat sandwiches with cooking spray.

Coat a nonstick skillet with cooking spray, and place over medium heat until hot. Add sandwiches, and cook 2 minutes on each side or until golden.

Created date

August 2009

Nutritional Information

Calories 310
Caloriesfromfat 23 %
Fat 7.9 g
Satfat 2.9 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 19.3 g
Carbohydrate 40 g
Fiber 1.1 g
Cholesterol 39 mg
Iron 0.0 mg
Sodium 817 mg
Calcium 0.0 mg