Peach Iced Tea

Peach Iced TeaRecipe
Photo: Kate Sears; Styling: Gerri Williams for James Reps
Switch up your beverage offering with Peach Iced Tea. Everyone will enjoy this fruity take on typical iced tea.
Serves: 8

Cost per Serving:



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12 green tea bags
1/2 cup sugar
4 cups peach nectar
1/4 cup fresh lemon juice (from 3 small lemons)
8 lemon slices, optional


Prep: 10 Minutes
Stand: 1 Hour, 30 Minutes
Chill: 1 Hours
Bring 2 quarts of water to a boil. Place tea bags and sugar in a large heatproof pitcher. Pour in boiling water and stir until sugar has dissolved. Let steep for about 1 1/2 hours. Discard tea bags. Stir peach nectar and lemon juice into tea. Cover and chill for at least 1 hour or up to 36 hours. To serve, stir tea and pour into glasses filled with ice. Garnish with lemon slices, if desired.

Created date

February 2013

Nutritional Information

Calories 118
Fat 0.0 g
Satfat 0.0 g
Protein 0.0 g
Carbohydrate 18 g
Fiber 1 g
Cholesterol 0.0 mg
Sodium 9 mg