Southern Living
Makes pastry for 1 (13- x 9-inch) cobbler


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2 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
3/4 teaspoon salt
1/2 cup shortening
2/3 cup milk


Combine first 3 ingredients in a medium bowl; cut in shortening with a pastry blender until mixture is crumbly. Add milk, stirring with a fork until dry ingredients are moistened and mixture forms a soft ball.

Turn dough out onto a floured surface, and knead 6 to 8 times.

Created date

October 2003