Orange Marmalade Frosting

Cooking Light
1 cup

Ingredients

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2 cups sifted powdered sugar
2 tablespoons orange marmalade
1 teaspoon orange juice

Preparation

Place all ingredients in a food processor; process until smooth. Place frosting in a zip-top plastic bag. Snip a tiny hole in one corner of bag; drizzle frosting over biscotti.

Created date

October 2003