Birds Eye® Orange Cashew Vegetables

Birds Eye®
Birds Eye® Orange Cashew VegetablesRecipe
Bring this side to a whole other level by pairing with bulgogi beef and prepared Birds Eye® Whole Grain Brown Rice.
3 servings

Ingredients

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1 bag (12 oz) Asian Medley, cooked according to package directions
1 can (4 oz) mandarin oranges, drained
3 tablespoons orange juice
3 tablespoons cashew halves

Preparation

Prep: 5 Minutes
Cook: 5 Minutes

1. Toss cooked vegetables with mandarin oranges, orange juice and cashews in a bowl until well combined.

Serving Suggestion: Serve with bulgogi beef and prepared Birds Eye® Whole Grain Brown Rice.

 

Created date

January 2012