Minty Lemonade

Southern Living
Minty LemonadeRecipe
Photo: Helen Norman; Styling: Heather Chadduck Hillegas

Transform lemonade in seconds with a handful of fresh mint leaves. Don't chop them--keep leaves whole to avoid murky lemonade (and bits of green in your teeth).


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Whole fresh mint leaves


To maximize the mint flavor, cup the leaves in the palm of one hand, and clap your hands together a few times to release the herb's aroma. Add leaves to lemonade.

Created date

March 2015