Minted Lemon Iced Tea

Southern Living
2 quarts


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2 quarts boiling water
10 lemon zinger tea bags
1 to 1 1/2 cups sugar
1 cup fresh mint leaves


Pour boiling water over tea bags. Stir in sugar and mint; steep 5 minutes. Remove tea bags and mint leaves. Chill 2 hours.

Created date

June 2003