Maryland Moonshine Crackers

Oxmoor House
about 5 1/2 dozen


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1 egg
1/4 cup milk
2 tablespoons lard, melted
2 tablespoons butter or margarine, melted
2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 egg white
2 tablespoons sesame seeds


Beat egg until light and frothy. Add milk, lard, and butter; beat well.

Combine flour, baking powder, and salt in a medium mixing bowl; stir well. Gradually add egg mixture, beating well. Chill dough at least 2 hours.

Roll dough to 1/8-inch thickness; cut with a 1 1/2-inch biscuit cutter. Place on ungreased baking sheets. Brush tops with egg white, and sprinkle with sesame seeds. Bake at 400° for 10 to 12 minutes.

Created date

February 2010