Marinated London Broil

Southern Living
Marinated London BroilRecipe
For the juiciest flavor, pull this hearty cut of beef off the grill before it reaches medium (155°). It will continue to cook as it stands.
Makes 6 to 8 servings


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1 (12-ounce) can cola soft drink
1 (10-ounce) bottle teriyaki sauce
1 (2 1/2- to 3-pound) London broil


Prep: 5 Minutes
Chill: 24 Hours
Grill: 30 Minutes
Stand: 10 Minutes

Combine cola and teriyaki sauce in a shallow dish or large zip-top plastic freezer bag; add London broil. Cover or seal, and chill 24 hours, turning occasionally.

Remove London broil from marinade, discarding marinade.

Grill, covered with grill lid, over medium heat (300° to 350°) 12 to 15 minutes on each side or to desired degree of doneness. Let stand 10 minutes; cut diagonally into thin slices across the grain.

Created date

March 2005