Oxmoor House
about 5 cups


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Lime juice
4 1/2 cups crushed ice
1/3 cup tequila
1/3 cup lime juice
1/3 cup Triple Sec
Lime slices (optional)


Dip rims of cocktail glasses in lime juice; dip in a shallow dish of salt to coat rims of glasses.

Combine crushed ice, tequila, 1/3 cup lime juice, and Triple Sec in container of an electric blender; process until very frothy. Pour into prepared cocktail glasses, and garnish with lime slices, if desired.

Note: Sweetened lime juice may be used, if desired.

Created date

February 2010