Maple-Spice Cookies

Cooking Light
3 dozen (serving size: 1 cookie)


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1 cup firmly packed brown sugar
1/3 cup stick margarine, softened
1 1/4 teaspoons maple extract
1 teaspoon vanilla extract
1 egg
1 egg white
2 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/8 teaspoon ground cloves
Vegetable cooking spray


Cream the sugar and margarine at medium speed of a mixer until light and fluffy (about 3 minutes). Add extracts, egg, and egg white; beat well. Combine flour, baking soda, cinnamon, allspice, and cloves; stir well. Gradually add to creamed mixture, beating well.

Drop the dough by level tablespoons onto baking sheets coated with cooking spray. Bake at 325° for 10 minutes; let cool on pans 1 minute. Remove from pans; let cool completely on wire racks.

Created date

October 2003

Nutritional Information

Calories 67
Caloriesfromfat 26 %
Fat 1.9 g
Satfat 0.4 g
Monofat 0.8 g
Polyfat 0.6 g
Protein 1 g
Carbohydrate 11.4 g
Fiber 0.2 g
Cholesterol 6 mg
Iron 0.5 mg
Sodium 52 mg
Calcium 8 mg