Maids Of Honor

Oxmoor House
8 tarts


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2 eggs
1/2 cup sugar
2 tablespoons all-purpose flour
1/2 cup almond paste
2 tablespoons butter or margarine, melted
1 tablespoon lemon juice
1 tablespoon sherry
Strawberry or raspberry jam
8 unbaked (2 3/4-inch) tart shells


Beat eggs until thick and lemon colored; add sugar and flour, beating until smooth. Crumble almond paste into very small pieces; add to egg mixture. Stir in butter, lemon juice, and sherry, mixing well.

Place 1 teaspoon jam in each tart shell; spoon batter over jam in tart shells. Bake at 350° for 35 minutes or until lightly browned.

Created date

February 2010