Sectioned grapefruit, toasted pecans, and cilantro are stirred into Lone Star Slaw, giving it an extra umph of flavor. Serve this slaw as a side or on top of barbecue sandwiches.
Makes 6 servings
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1/2 teaspoon grapefruit zest
2 tablespoons fresh grapefruit juice
1 grapefruit, sectioned
3/4 cup toasted chopped pecans
1 tablespoon chopped fresh cilantro
Hands-on: 15 Minutes
Total: 15 Minutes
Prepare Simple Slaw as directed, stirring in grapefruit zest, grapefruit juice, grapefruit sections, toasted pecans, and chopped fresh cilantro.