Lemon-Tarragon Aïoli

Southern Living


Makes about 1 cup


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1 shallot, chopped
3/4 cup mayonnaise
2 tablespoons chopped fresh tarragon
2 tablespoons fresh lemon juice
1 teaspoon fresh minced garlic
1 1/2 teaspoons Dijon mustard


Prep: 10 Minutes
Chill: 30 Minutes

1. Process all ingredients in a blender until smooth; transfer to a small bowl. Cover and chill at least 30 minutes or up to 3 days.

Created date

March 2007